WHAT WE DO

We make sandwiches. All our sandwiches are stuffed in our own handmade flatbread, baked fresh in our truck’s brick oven and inspired by the bold flavors of old world Mediterranean street food. We use fresh and seasonal ingredients; 99% of our food is organic and locally produced.
Join us this Sunday, Oct 17th at Berkeley's 8th annual Spice of Life Festival in the "Gourmet Ghetto" (what exactly is ghetto about it, I've never understood) on Shattuck between Vine and Rose. We'll be grillin' near the Long's.

Sexy photo of flatbread by Christina Liebner.
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